Thursday, June 4, 2009

Dealing with Organic Peanut Butter’s oil

Since organic peanut butter has less preservatives then regular peanut butter, the texture is much more oily, especially when you first open the jar. As a result, every time you use it, you end up dripping gooey peanut butter everywhere or at least I do.

You could pour the oil out but by doing so, you’re pouring out important nutrients so here’s a better solution.

Next time you buy a jar of organic peanut butter, open then close the lid and put it upside down in your refrigerator. No more than an hour or two later, the texture will be just like a normal peanut butter except with more nutritional value.

Just remember that once you refrigerate something, you must keep it refrigerated so make sure to put the peanut butter jar back in the fridge after you use it.

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